- Taxon
- Gallery
- ≡ Cardamine latisiliqua Cheeseman, Trans. & Proc. New Zealand Inst. 15: 298 (1882 [1883]) – as latesiliqua
- ≡ Nasturtium latisiliqua (Cheeseman) Cheeseman, Trans. & Proc. New Zealand Inst. 43: 179 (1910 [1911]) – as latesiliqua
- ≡ Cheesemania latisiliqua (Cheeseman) O.E.Schulz, Notizbl. Bot. Gart. Berlin-Dahlem 10: 552 (1929) – as latesiliqua
- = Nasturtium gibbsii Cheeseman, Trans. & Proc. New Zealand Inst. 54: 565 (1923)
- ≡ Cheesemania gibbsii (Cheeseman) O.E.Schulz, Notizbl. Bot. Gart. Berlin-Dahlem 10: 552 (1929)
Stock stout with deeply descending taproot, up to ± 1·5 cm. diam., crowned by rosette of basal lvs. Radical lvs up to c. 5 cm. long, narrow linear-spathulate, subacute, narrowed into flat petiole, subcoriac., rather distantly and sharply toothed to subentire, glab. or with sparingly ciliate margins. Cauline lvs similar, smaller, uppermost subentire. Infl. up to 5 dm. or more long, much branched; fls ∞ in racemes; pedicels slender, up to 2 cm. long. Sepals c. 3 mm. long, oblong; petals white, c. 6 mm. long, spathulate, long-clawed. Siliques (1·5)–3–6 cm. × 4–6 mm., styles slender, c. 1–2 mm. long. Seeds c. 2 mm. long, broad-oblong in outline, compressed, reddish brown.
[From: Allan (1961) Flora of New Zealand. Volume 1 as Cheesemania gibbsii (Cheeseman) O.E.Schulz]